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Omega 3 Fish Oil

Good Quality Fish Oil With Omega 3 — Unmatched Quality & Freshness

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Flaxseed and omega 3 fish oil contain a variety of health benefits.

They promote healthy cardiovascular systems, immune functions, and central nervous system.

They’re rich in omega 3 fats that are vitally important for your body and brain.

The next few paragraphs makes mention of the other possible health benefits studies have found.


There has been an association for individuals identified as having type 2 diabetes, they represent a higher risk for other health conditions.

Other major internal organs through the entire body might be negatively affected by high blood sugar.

There’s some proof that blood vessels may be compromised in diabetic people, which may bring about elevated risks of heart attack and stroke.

You’ll find research to show that certain diabetics were able to relieve some symptoms by means of adjusting exercise and diet.

And yet, research out of the University of Oxford in the UK confirmed that diabetics receiving fish oil, would find that blood triglyceride levels may be reduced.

Keeping triglyceride down, is an important factor in decreasing the risk of cholesterol-related clogged arteries, which can play a part in heart attack and stroke.


Most of the health benefits fish oil has are found in the omega 3 essential fatty acids it contains.

ALA or Alpha-linolenic acids, GLA or Gamma-linolenic acids, DHA or Docosahexaenoic acid, EPA or Eicosapentaenoic acid, are just a few of the fatty acids that can aid in improving health.

The only way to provide our bodies with such nutrients is from food, given that our bodies are not capable of manufacturing them.


The results of research completed by the Linus Pauling Institute indicate that people with low levels of omega 3 fatty oils are more likely to develop cardiovascular diseases.

In fact, getting the right amount of omega 3 can help to reduce the chance of developing heart disease, based on clinical tests conducted by the American Heart Association.

The research also indicates that fish oil can help to prevent the harmful build-up of triglycerides, as well as reducing and minimizing the risk of atherosclerosis.

The research also found that people had a lower risk of dying from heart attacks if they took fish oil supplements regularly.


Fish and seafood have always been thought to have a positive impact on the brain.

Fish oil and the omega 3 content it has, may have a positive impact and are helpful to treat Alzheimer’s disease, as documented in studies conducted at the University of California and at the Louisiana State University.

The research likewise, showed that those on a diet full of fish, and seafood, were not likely to have dementia or Alzheimer’s disease.

As such, omega 3 essential fatty acids may be very useful in helping to protect oneself from these ailments from occurring.


The risk of experiencing a stroke is greatly reduced when a person includes fish oil to their diet, as research undertaken at the University of Maryland Medical Center has demonstrated.

Research discovered that adequate amounts of omega 3 can help increase good (HDL) cholesterol levels.

You are at a lower risk of developing atherosclerosis when you have a healthy level of good cholesterol in your system.

The narrowing of the arteries attributed to an excessive amount of cholesterol becoming deposited on the walls of the arteries is what this condition is.

By having healthy levels of omega 3 included in the diet, the risk of this condition developing can be minimized.


It is proven that an expectant mother is a lot less likely to experience depression immediately after birth if she includes fish oil into her diet while she’s expecting, by research carried out on nearly 9,000 Danish expectant mothers.

The same study also showed that early labor was also less likely to take place when a woman had sufficient omega 3 in her system.

Improved hand-eye coordination was noticed in children who’d reaped the benefit from fish oil throughout pregnancy, unlike babies whose mothers had not added fish oil to their diets.

Remember to keep in mind, however, that women that are pregnant really shouldn’t take any supplement made using oil that comes from the liver, for example, Cod Liver Oil.

Thus, it is best to make sure you take just the supplements that incorporate pure fish oil.


A number of serious health conditions, such as heart disease, bronchial asthma, some types of cancer, rheumatoid arthritis, crohn’s disease and many more can be triggered by inflammation.

The body has a natural management system for inflammation in the form of chemicals known as prostaglandins, whose production has been proven to be triggered by fish oil.

The omega 3 in fish oil also has anti-inflammatory properties, which are beneficial in reducing swelling in the joints as a result of arthritis.

Those who take fish oil supplements on a regular basis have a lower incidence of suffering from ailments and problems triggered by inflammation.


For some time now, helping to improve blood flow has been achieved with the aid of omega 3.

Some individuals have discovered that it assists them and keep their blood pressure levels regulated, whilst reducing the odds of a stroke or cardiac arrest.

In that respect, there seems to be a good chance that fish oil helps cut down levels of triglycerides inside the blood, as studies done in the UK, at the University of Oxford, found.

This is the unhealthy fats related to cholesterol that can narrow arteries and reduce circulation of the blood.

Increased blood flow ensures more blood reaches the brain.

Depression and anxiety, and other nervous system disorders, improve from increased and balanced flow of essential nourishment to the brain, as the severity associated with the symptoms is greatly lessened.


Throughout the years, it’s been determined by researchers that there is a definite link linking the Western diet and the surge of various chronic health problems.

As a result, scientists from around the planet have now been doing work in an attempt to uncover the cause of it.

What much of this study have noticed is the fact that a diet that is quite high in complex carbohydrate foods, fatty foods, and other refined foods will offer little or no omega 3 essential fatty acids.

Try comparing this to the fact that there is a noticeably lower number of cases of these problems amongst people whose diet is filled with a lot of vegetables, fruits, fish, nuts, and grains.

By And Large

You’ll find there’s a wide variety of foods you can add in your diet that helps to increase your omega 3 essential fatty acids intake.

Tuna, sardines, mackerel, trout and salmon are only a handful of the foods you need to be having two times a week.

Different nuts, like pecans and walnuts, are a source of omega 3, as well as eggs and flaxseed oil.

The best way of getting omega 3 essential fatty acids though, is by taking fish oil that has been made from pure ingredients.

When shopping for fish oil, it is important to make sure you get a reputable, good quality brand.